Teas

  • Ingredients-Mixture of traditional Indian black tea and high-quality Ceylon teas. The blend of greatest Indian and Ceylon black teas has delicate and bright flavor with specific velvet aroma. Ceylon tea grown in the highlands of Sri Lanka has strong flavor, its tincture is dark red perfectly enhanced with tender taste of Indian traditional tea. It has positive effect on the body and heart, improves mood and raises energy level. Its components are tannins, essences, vitamins and amino acids. Storage conditions - keep away from direct sunlight, in a cool dry place by the temperature up to +25 °C. Storage time -2 years. Production date is on the box. Keep no longer than 48 hours after infusing. Usage - As a tea, 2-3 times per day. Pour 300-500 ml of boiled water over one or two teaspoons of tea. Infuse for 15 minutes. Weight – 45gr.
  • Black tea, cinnamon bark, clove seeds and orange mix. Combination of clove and cinnamon attaches a specific taste color to the black tea and enriches orange with gentle aroma. Each drop of tea reminds brightly colored East. Cinnamon is a natural antioxidant, has a good influence on immunity enhancing. It also helps to transform glucose into energy and as a result reduces blood glucose. Has positive effect on the Diabetes mellitus of 2nd type. Orange peel improves metabolism, bricks up the work of the gastrointestinal tract. Perfect for atherosclerosis. Clove seeds have anesthetic, spasmolytic and antineoplastic effect Storage conditions - keep away from direct sunlight, in a cool dry place by the temperature up to +25 °C. Storage time -2 years. Production date is on the box. Keep no longer than 48 hours after infusing. Usage - As a tea, 2-3 times per day. Pour 300-500 ml of boiled water over one or two teaspoons of tea. Infuse for 15 minutes. Weight – 45 gr.
  • Soft mixture of sunflower, lemon and orange. Obtains perfect orange taste, as well as is filled with the bouquet of black tea and sunflower unique scent. Obtains refreshing and nerve system soothing effect. Improves the proper functioning of the gastrointestinal tract with soft anti-inflammatory effect on the urinary tract. Can be applied at the cystitis, for children over 2 year’s old, pregnant women and. nursing mothers. Storage conditions - keep away from direct sunlight, in a cool dry place by the temperature up to +25°C. Storage time -2 years. Production date is on the box. Keep no longer than 48 hours after infusing. Usage - As a tea, 2-3 times per day. Pour 300-500 ml of boiled water over one or two teaspoons of tea. Infuse for 15 minutes. Weight – 30 gr.
  • Ingredients - Hypericum herb with flowers Were collected from the high mountain areas of Armenia while flowering. Its formula is quite plentiful. Ethereal oil contains terpenes, Vitamin C, carotine (provitamin A), rutin, nicotinic acid, isovaleric acid esters. Widely used at various diseases such as cholecystitis, urethritis, enuresis, hepatic disorder, esophagitis, metrorrhagia, mastopathy, purulent wounds, furunculosis. Stimulates appetite. Applied at gastritis, stomach ulcer and duodenitis. Has positive effect on the nervous system. Storage conditions - keep away from direct sunlight, in a cool dry place by the temperature up to +25 °C. Storage time -2 years. Production date is on the box. Keep no longer than 48 hours after infusing. Usage - As a tea, 2-3 times per day. Pour 300-500 ml of boiled water over one or two teaspoons of tea. Infuse for 15 minutes. Weight – 20gr.
  • Ingredients-Immortelle flowers. Were collected in the high mountain areas of Armenia when flowering. Has a very rich content. Ethereal oil contains flavonoids, carotene (provitamin-A), fats and colorants. Is used as diuretic, choleretic, antihelmintic and anti-inflammatory drug. As a tea is used at stomach diseases and pancreatitis. It is effective in liver cancer. Minimizes the growth of liver, reduces the number of bilirubin and cholesterol in blood. Storage conditions - keep away from direct sunlight, in a cool dry place by the temperature up to +25 °C. Storage time -2 years. Production date is on the box. Keep no longer than 48 hours after infusing. Usage - As a tea, 2-3 times per day. Pour 300-500 ml of boiled water over one or two teaspoons of tea. Infuse for 15 minutes. Weight – 45gr.
  • Ingredients – linden flowers linden flowers were collected in the high mountain areas of Armenia while flowering. Due to the essential oils, it has specific soft smell. Essential oils contain glycosides, saponins, vitamins C and E, carotene, phytoncides and other useful Ingredients. Linden Flowers Infusion is used as diuretic antipyretic, anti-inflammatory , sedative means during various kinds of illness. The infusion is also used for mouth rinses as anti-bacterial drug at sore throat or other mucositis. Linden flowers infusion is an excellent drug for curing phenomena as antipyretic, expectorant and with total stimulating effect. Reduces blood glucose level in diabetics. Storage conditions - keep away from direct sunlight, in a cool dry place by the temperature up to +25 °C. Storage time -2 years. Production date is on the box. Keep no longer than 48 hours after infusing. Usage - As a tea, 2-3 times per day. Pour 300-500 ml of boiled water over one or two teaspoons of tea. Infuse for 15 minutes. Weight – 20 gr.
  • Mint and black tea mix. Has specific refreshing taste. Herbs were collected in the high mountain areas of Armenia and were exceptionally cultivated by hand. Evokes memories of crisp breath of mountains just from the first moment. Together with black tea, they create a unique bouquet of tastes Mint has pain relieving and sedative effect. It has a positive effect on cardiovascular and nervous system. Thyme is applied at acute and chronic respiratory diseases as anti-inflammatory and expectorant . Possesses sedative, analgetic, antihypertensive and antihelmintic effect. Storage conditions - keep away from direct sunlight, in a cool dry place by the temperature up to +25°C. Storage time -2 years. Production date is on the box. Keep no longer than 48 hours after infusing. Usage - As a tea, 2-3 times per day. Pour 300-500 ml of boiled water over one or two teaspoons of tea. Infuse for 15 minutes. Weight – 20 gr.
  • Ingridients – Mint leaves Mint leaves were collected in the high mountain areas of Armenia. It has specific fresh aroma based on the essential oils with menthol as the main ingredient. It is also contains menthone, pinene, Limonene, dipentene, tsineol and other valuable items. It is well known that Mint smell increases mood, facilitates the efficient brain activity. It used at bleeding, headaches, gastrointestinal diseases, stimulates appetite and improves gastro-intestinal tract activity. Mint tea improves digestion, prevents nausea and helps with bile outflowing. It is life –giving drink. Storage conditions - keep away from direct sunlight, in a cool dry place by the temperature up to +25 °C. Storage time -2 years. Production date is on the box. Keep no longer than 48 hours after infusing. Usage - As a tea, 2-3 times per day. Pour 300-500 ml of boiled water over one or two teaspoons of tea. Infuse for 15 minutes. Weight – 15gr
  • linden flowers black tea and raspberry brunches mix. Has very slight and delicate taste. Even the most prejudicing tea drinkers would like it. Effective in treatment of common cold and viral diseases. Has antipyretic effect, stimulates better health during viral diseases of upper respiratory tract. Storage conditions - keep away from direct sunlight, in a cool dry place by the temperature up to +25 °C. Storage time -2 years. Production date is on the box. Keep no longer than 48 hours after infusing. Usage - As a tea, 2-3 times per day. Pour 300-500 ml of boiled water over one or two teaspoons of tea. Infuse for 15 minutes. Weight – 30 gr.
  • Ingridients – Oregano herb with flowers Oregano flowers were collected while flowering. It has peculiar fragrance, based on general ingredients of the ethereal oils. Possesses Vitamin C, carotene (A- Provitamine) Oregano is applied at various skin diseases. Fusion is used at cholecystitis, stomach inflammation diseases, at diarrhea. Possesses anesthetic, spasmolytic effect. Fusion is also applied at hepatitis, cough, chronic bronchitis curing, as well as, for menstrual cramps. Storage conditions - keep away from direct sunlight, in a cool dry place by the temperature up to +25 °C. Storage time -2 years. Production date is on the box. Keep no longer than 48 hours after infusing. Usage - As a tea, 2-3 times per day. Pour 300-500 ml of boiled water over one or two teaspoons of tea. Infuse for 15 minutes. Weight – 15 gr.
  • Ingredients - Stevia's herb. It is a natural sugar substitute, containing steviosides and rhabaudyosides, which are 250-300 times sweeter than sugar. It reduces the amount of cholesterol in the blood, which results used for obesity. It has no significant effect on glucose content in the blood, which is why it is used very effectively by those with diabetes. Stevia also stimulates the production of insulin from the pancreas, which is more effective for diabetics. It strengthens the immune system and makes life more vibrant. Storage conditions - keep away from direct sunlight, in a cool dry place by the temperature up to +25 °C. Storage time -2 years. Production date is on the box. Keep no longer than 48 hours after infusing. Usage - As a tea, 2-3 times per day. Pour 300-500 ml of boiled water over one or two teaspoons of tea. Infuse for 15 minutes. Weight – 15gr.
  • Mixture of Mint and traditional high-quality Indian and Ceylon black teas. Has specific taste. Recovers and refreshes potential. Mint in combination with Black Tea creates unique symphony of tastes. Mint obtains pain-relieving and sedative effect. It has a positive effect on cardiovascular and nervous system. Mixture of traditional Indian and high-quality Ceylon teas has unique taste and recondition effect. Storage conditions - keep away from direct sunlight, in a cool dry place by the temperature up to +25 °C. Storage time -2 years. Production date is on the box. Keep no longer than 48 hours after infusing. Usage - As a tea, 2-3 times per day. Pour 300-500 ml of boiled water over one or two teaspoons of tea. Infuse for 15 minutes. Weight – 35gr
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