Black tea, cinnamon bark, clove seeds and orange mix. Combination of clove and cinnamon attaches a specific taste color to the black tea and enriches orange with gentle aroma. Each drop of tea reminds brightly colored East.
Cinnamon is a natural antioxidant, has a good influence on immunity enhancing. It also helps to transform glucose into energy and as a result reduces blood glucose. Has positive effect on the Diabetes mellitus of 2nd type.
Orange peel improves metabolism, bricks up the work of the gastrointestinal tract. Perfect for atherosclerosis.
Clove seeds have anesthetic, spasmolytic and antineoplastic effect
Storage conditions – keep away from direct sunlight, in a cool dry place by the temperature up to +25 °C.
Storage time -2 years. Production date is on the box. Keep no longer than 48 hours after infusing.
Usage – As a tea, 2-3 times per day. Pour 300-500 ml of boiled water over one or two teaspoons of tea. Infuse for 15 minutes.
Weight – 45 gr.
